Such is the quality of the vineyards in this small estate that Adriano Bambagioni has been able to produce wines that have won numerous accolades. Adriano learned his trade during the 10 years that he worked together with the famous Giacomo Tachis. This experience is evident in the supple tannins of the Brunello, as well as the excellent structure of the Rosso. His winemaking blends tradition with a modern approach, with both used French oak barriques and large Slavonian oak casks for ageing the Brunello. The estate has been owned by the Marchetti family, Adriano's in-laws, since 1700, and Adriano's son, Stefano, now works alongside him. The estate is situated in south central Montalcino and covers four hectares of vineyards, of which 2.5 are destined for Brunello. The vines are on average 18 years old.

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